Sept. 22, 2002 - Students have the opportunity to learn more about where their food comes Wednesday at the second Farmers' Market sponsored by Rural Sociology Club.

The first event was held on Sept. 11 outside of Memorial Union. The second will be held at the same location.

"I thought the event went off very well and was very well received," Rural Sociology Club President Crystal Haile said. "We have received lots of questions and positive input about our event, and I believe our first day was a success."

The vendors at the event will be participants in the Columbia Farmers' Market on Saturdays. All products that will be sold are grown or made by the vendors.

The goal of these events is to build a stronger connection between MU and the people of rural surrounding areas. The club hopes to illustrate where food comes from and that there is an alternative to the grocery store.

"I believe such events as this can be a learning experience for the entire campus," Haile said. "More people need to know where their food comes from and how it is grown."

The group hopes to continue the market in the spring and fall of each year.

Story originally posted 9/25/02


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